Friday, June 20, 2008

A Dog's life

After a rough day at the doggie ranch, pampered pooch Dolce recuperates on "Dad's" side of the bed. Meanwhile, her hardworking parents toil away in order to purchase her gourmet dog biscuits, nontoxic chew toys and time at the Grooming Spa. She ends the day with Ella and Victoria at the playground. She helps out in Scrabble with suggestions like "woof," "dog," "cat" and "nap."


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Wednesday, March 26, 2008

Dolce

So cute! She gets food, affection, praise from strangers, old and young alike. We went to Lowe's and were promptly informed that the lumber department has milk bones. People pour out their heart about their last dog that she reminds them of. Susan, the nice lady who runs the cafe downstairs, gives her soup, pieces of meat and coldcut. Nice life, huh?
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Baby Dolphin

I think her name is Keo. She is only 7 months old here. Swimming with dolphins is an incredible experience, well worth the wait and time spent. We decided if our kids get into Harvard, we will reward them with a dolphin swim!
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Hilton Waiokola Village

The dolphin swimming lagoon is located at the Hilton, which we loved and wished we had stayed at. Typical for Hilton, well situated, top amenities and divine artwork. This is also where our friends Jesse & Rochelle got married. Here, Jeff is in front of bronze horse statues.
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I "heart" Waiola

I am tucking in to a traditional Taiwanese shave ice - sweet azuki beans with mochi balls and topped with condensed sweetened milk. Yum!
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Waiola Shave Ice

One of our favorite food indulgences is shave ice and this is our favorite joint, popular with locals and tourists alike. We love it so much that we went to both outposts in one day. I love the ling hing mui (sour plum powder) honey syrup with lilikoi cream and condensed milk to top it off. This combination makes Jeff gag.
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FBI


We got a kick out of this shirt...
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Kona

This scenery is typical of the Big Island - formed by lava meeting ocean. We were thrilled to be upgraded to an ocean view room at our hotel.
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Lava flowing

Although we were only able to view the lava from a distance, it is still quite an amazing sight as it crashes into the ocean. Luckily, Jesse had the foresight to bring binoculars, so this doesn't even reflect what we could see then. A marvelous experience.
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Haleakala

Jeff & Jesse having some guy time at the top of the mountain while we wait to view the incredible sunset.
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Kilauea

Jeff ordered this version of loco moco, named for the volcano. (Chili = eruption, get it?)
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Home of the Loco Moco

The loco moco (hamburgers atop rice, topped with spam and gravy) comes in many versions here. Legend has it the loco moco was created in Hilo. We learned early on that food portions are huge in Hawaii, particularly joints like this.
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Japanese bento

Rochelle took us to get a bento for our trip up the mountain. This place is so popular that it often sells out of many items by 10:30 am on a Saturday. Here, although I am trying to hard to not blink and have eyes as big as Jeff's, I don't mind this goofy shot. The food was so yummy. You can pick items a la carte to create your own bento or go with one of their combos. I love the long rice. It's been around decades and only locals know about it, so we were thrilled to get in on the secret.
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Akaka Falls

From L to R, Jesse (Jeff's college friend), Sue-King (a friend of Rochelle's also visiting that weekend from the "mainland"), Jeff, myself and Rochelle. This is one of the rare pics of all of us together. Jesse & Rochelle were so gracious in taking us all around - we hiked the falls, stopped at Ed's Bakery for homemade jam (lilikoi jam, my favorite), then went up to Haleakala that night, gaining thousands of feet in elevation in the same day.
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Spam musubi, anyone?

Spam is the ever ubiquitous mystery meat still favored by locals. Oh, we love it so too. Here I am, too cheap to buy the pillow, but loved it enough to take a picture with it. There was one day that we ate Spam at three meals - fried up with eggs and taro bread french toast for breakfast, spam musubi for lunch and spam fried rice for dinner. Yum! Spam is a recurrent theme of our trip.
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Hilo

We were greeted in Hilo by Jesse and Rochelle with leis, who were so gracious and kind to us during our stay. Rochelle grew up in Hilo and was able to teach us about local history. This sign really cracked me up - it was posted at the downtown bus depot. Some things you can never plan for, such as lava flowing, which came to the surface a week before we headed to Hawaii.
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Hana

Here we are, finally at Hana. This is one of the best self shots we've ever taken. The road back was long and windy and my motion sickness did not help. We stopped at a farmstand along the way to buy coconut candy and apple bananas.
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Jeff loves his Stang


This is taken on the road to Hana, a scenic mountainous road along the coast of Maui. We thought we looked so cool cruising around in this car, which is perfect for Hawaiian, but not Seattle's climate.
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Hawaii Honeymoon Recap...

More pics to follow, but before I freeze to death at home in Seattle - we wanted to cherish and savor the highlights of our long awaited honeymoon. This picture is taken in Maui, en route to our hotel from the airport. Since we've been back over a week already, this will be a flashback.

After running around like headless chickens, it turns out our flight to Maui was delayed 3 hours. This delay was made up by the rental car company upgrading us to a red late model 'Stang (Jeff has an older model), so he was delighted. Maui was a blur - very scenic, though everything is far as we had not researched logistics before going. We drove the road to Hana and ate mediocre tourist priced food. We also saw some whales in the distance along the coast.
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Saturday, February 16, 2008

La Dolce Vita



While on the topic of death and grieving, most of you know that Drake, my beloved pooch passed away nearly two years ago. I named my company after him, and he remains in our hearts forever. A sassy, loving and food obsessed golden, Drake lived life to the fullest, notoriously stealing Grandma's mantoes and my friend's hotdog buns (all 36 of them). I swore I'd never get another dog again, but Jeff and I fell in love at the shelter with a mutt named Mocha. Coincidentally, all pets in the Chiang family orignally have food names - our childhood dog Maple (as in syrup); Amber the cat's name was originally Honey and Drake's previous name was Butter. I took that as a sign, plus she melted Jeff right away and her sweet and gentle nature won us over. We rechristened her Dolce, because of her sweet temperament, and also since her coat is the shade of dulce de leche. Her full name is La Dolce Vita Lee, Dolce for short.

Tereza's Tragedy


Today I learned some sad news - my dear friend Tereza's second born child - Amalia passed away after only 8 days in this world. Surely Tereza and Tim are coping as best they can, but how can one recover from such tragedy? What do you say to someone in their situation? How many times do they want to hear that others are sorry for their loss? Grieving takes on its own form for each person and we all manifest and cope with grief differently. I often "stay in touch" with Tereza by occasionally popping onto her blog, when neither of us have the time during our chaotic days to coordinate a phone call and relish our times together in person. So it is in her honor that I inaugurate this blog, which I've been putting off for years. This is a picture of Tereza and Jonah taken almost 2 years ago when Sabrina was stateside and we all stayed at a lovely house on the OR coast, where Drake passed away.